Author name: FMCG Business

The ad campaign set to reach more than 1.5 million Kiwis in the first month alone and to coincide with the campaign, Waitoa has launched new BBQ products.

The modernisation of New Zealand’s trade certification system is making selling top Kiwi products overseas more reliable and adaptable for the future, Food Safety Minister Andrew Hoggard says.

Swicy (sweet and spicy) dishes are taking off around the globe as people pair hot and sweet ingredients together.

After three and a half challenging years, Four Square Waipawa has been rebuilt and is open for business. 

The Germany-based chain has 2,400 stores in 38 states and is investing US$9 billion to open 800 additional stores over the next five years.

Pioneering New Zealand oat milk start-ups Otis and All Good have merged to form a new plant based business dedicated to championing locally grown oat milk.

With a deadline set for July 2025, New Zealand is on a path to phase out plastic produce labels, transitioning to home-compostable alternatives.

g.a.s has over 120 petrol stations across NZ, and will expand the Everyday Rewards programme’s commitment to providing members with more choice, convenience, and rewards.

Mondelēz International has named Toby Smith as the new president of its Japan, Australia, and New Zealand businesses.

Euromonitor International has revealed its Top Global Consumer Trends 2025, with the annual report highlighting the five key trends that explain the evolving behaviour of consumers. 

The partnership has rescued over $1 million worth of food to support families and communities facing food insecurity across the South Island.